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Ingredients:
4 cups sliced apples (can also
mix with some berries and plums)
3 tsp ground cinnamon
1/2 cup water
1 cup white sugar
1/2 cup butter
3/4 cup all purpose flour
Instructions:
1.. Preheat oven to 350 degrees Celsius.
2. Grease 8" x 8" baking pan or or 10 inch diameter pie plate/pan
3. Place apples in pan.
3. Sprinkle 1 teaspoon of cinnamon on apples.
4. Pour water over the apples.
5. Cream butter and mix with sugar and 2 teaspoon of cinnamon
6. Blend in flour with the butter and sugar mixture.
7. Sprinkle the flour/butter and sugar mixture over apples.
8. Bake in preheated oven for 30 to 40 minutes until apples are
cooked and crust is golden.
Note: Above apple cobbler is
made with brown sugar and hence a darker color crust.
Contributor's
comments:
This recipe was inspired during the summer of
2008 while cruising the BC Inside Passage to Alaska. Grace
Harbour is a popular anchorage spot in Desolation Sound Marine Park.
The Harbour is very well sheltered and provides protection from all
winds and seas. Many cruisers spent as much as a week exploring
the area. The apples, plums and berries in the above recipe were
picked from an abandoned homestead in
Grace Harbour.
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